The good stuff
These baby piquante peppers pack a punch when it comes to flavour, which makes them perfect for pickling.
How to eat?
Pickle in vinegar or syrup or stuff with goat’s cheese and bake them fresh for a delicious entree.
Piquante Peppers/ Pepperdews (Pickled)
Weight:
R49.00
Out of stock
Reviews
There are no reviews yet.