Curry Leaves

R19.00

Weight: 30g

Out of stock

Description

The good stuff

Studies have shown that eating curry leaves can reduce cholesterol and protect the health of your nervous system, which includes your brain. They also contain several antioxidants which can protect against cancer.

How to eat?  

Curry leaves can be used to infuse ghee or oils; shredded into curries or dried and then used in a range of dishes.

SAcoronavirus.co.za