Sage

R19.00

Weight: 30g

Out of stock

Description

The good stuff
Once used for snakebites and protection against bad spirits, sage is better known today for boosting memory through inhalation and for its anti-inflammatory properties. This peppery herb can also be used to protect against plaque and cavities by creating a mouth rinse.

How to eat?
Sage goes very well with meat dishes, especially as a sage and butter sauce. Also, try frying the leaves until crisp and then sprinkle over salads or roast potatoes.

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