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Cabbage

R17.00

Description

The good stuff
Cabbage is rich in vitamin C, which helps to make collagen and protect the skin and bones. It’s also a source of insoluble fibre which is essential for optimal gut health and regularity.

How to eat?
Who doesn’t love coleslaw? Create a healthier, mayo-free version by chopping up cabbage, carrots, nuts, coriander and mint and dressing with vinegar, honey, soy and sesame oil mix.