Mung Bean Flour

Weight: 500g | 1kg

This product is currently out of stock and unavailable.

Description

The good stuff

Mung bean flour is gluten-free and made from grinding the husks of the mung bean.

How to eat?

If you’re gluten-intolerant, mung bean flour can be used as a replacement for various baked items.

Additional information

Quantity

500g, 1kg

Reviews

There are no reviews yet.

Be the first to review “Mung Bean Flour”

This site uses Akismet to reduce spam. Learn how your comment data is processed.